January 23, 2008
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* Blog buddies, we need a few good women to partner with those that don’t have internet access. If you know anyone from the list below and would be willing to be their blog buddy by relaying to them any information that is posted on the blog, please let
Virginia know. However you two would like to do it, by phone or print each post and give it to them once a month. In a week I’ll start calling them to remind them they need to find a blog buddy if they want the information from the blog. If you have any bright ideas regarding this, please tell us.
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Barbara C.
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Marty A.
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Peggy E.
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Karen E.
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Kay H.
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Ruth P.
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Bonnie V.
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Diane V.
That’s all folks, ta ta. VC
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Updates |
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Posted by basinpiecemakers
January 17, 2008
Thanks to Cheryl for this recipe!
1/2 cup white vinegar
1/3 cup water
1/3 cup vegetable oil
1/4 cup light corn syrup
2 1/2 T. grated Romano cheese
2 T. dry pectin (to thicken the dressing)
2 T. beaten egg
1 1/4 t. salt
1 t. fresh lemon juice
1/2 t. minced garlic
1/4 t. dried parsley flakes or use up to 1 t. fresh finely shopped parsley
pinch of dried oregano
pinch of crushed re pepper flakes
Combine all ingredients in blender and blend on low speed for about 30 seconds. Chill and serve over mixed salad greens.
Yield: 1 1/2 cups
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Recipes |
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Posted by basinpiecemakers
January 9, 2008
If you haven’t gone to the QOV website, here is the link.
www.qovf.org/
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Miscellaneous Stuff, Wilma's Hot Picks |
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Posted by basinpiecemakers
January 8, 2008
Mark your calendars for 2010
April 13-18
October 12-17
Thanks to Lynda
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Retreat |
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Posted by basinpiecemakers